I get that until recently it was considered normal and relatively cheap, but you are literally paying someone else to make food for you.

It can’t be sustainable without exploitation of workers and/or animal welfare to have that available to the majority of people on a regular basis.

If you can only afford fast food as a luxury, to me that seems like a good thing.

  • paddirn@lemmy.world
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    6 months ago

    I would agree with most of this, if that excess cost was actually going towards paying the workers better or animal welfare. However, the excess costs are there because, maybe for a brief period, the companies had to raise their prices due to legitimate issues stemming from Covid. When the supply issues cleared up and costs should’ve gone back down though, everyone just collectively decided, “Why should we make it cheaper? They’ll still pay.” So that extra money we’re paying is to give the execs and shareholders more money. It’s greedflation and the exploitation of workers continues.

    Based on that though, we should punish companies where we can and stop going to fast food anyways, though given that prices also rose in the supermarket too, it’s like a drop in the bucket.