• PanaX@lemmy.ml
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      1 year ago

      I vehemently disagree with this statement.

      We need to compost the rich and use that as a soil amendment to grow heirloom vegetables.

    • r1veRRR@feddit.de
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      1 year ago

      Ok, are actively working on this? Is your work on it so horrendously demanding of all your attention of every single day, that you couldn’t ALSO go vegan, or vegetarian, or just eat less meat? Eat the rich is just a fun day dream and a lazy excuse to not do what you can (like going vegan).

      Eating the rich would also vastly reduce racism, sexism, classism, and worker exploitation. Can I therefore ignore my negligible personal impact, and keep being racist, sexist, classist, and buy only the cheapest clothes crafted by the most exploited third world toddlers?

      • Striker@lemmy.world
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        1 year ago

        Hooker spit. Lol. Imagine Jeff Bezos paying you hundreds of thousands to spit on him while trying to hide the fact that, you would gladly do it for free.

  • Another Llama ⓥ@lemmy.ml
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    1 year ago

    A couple of people have spoken to me before about wanting to cut back on, or completely cut meat from their diets, but didn’t know where to start. If anyone reading this feels the same way, here’s some fairly basic recipies that I usually recommend (Bosh’s tofu curry is straight up one of the best currys i’ve ever had - even my non-vegan family members love it)

    Written:

    Videos:

    Tofu is also super versatile and is pretty climate-friendly. there’s a bazillion different ways to do tofu, but simply seasoning and pan frying some extra/super firm tofu (like you do with chicken) with some peppers and onions, for fajitas, is an easy way to introduce yourself. Here’s a little guide for tofu newbies: A Guide to Cooking Tofu for Beginners - The Kitchn. If you wanna level up your tofu game with some marinades here’s six.

    Lentils and beans are also super planet friendly, super cheap, and super versatile! You’ll be able to find recipies all over that are based around lentils and beans so feel free to do a quick internet search.

    Sorry for the huge, intimidating wall of text! I do hope someone interested in cutting back on meat found this useful though :)

    • GroteStreet 🦘@aussie.zone
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      1 year ago

      Thanks for taking the time. This is wonderful.

      I’m no veg(etari)an by any measure, but I have this to say to people who are exclusively meat-eaters: you’re missing out on a world of interesting flavours and textures.

      Next time you make chicken curry, replace half the chicken with tofu. Bolognese - do half lentils & kidney beans. Beans and legumes are cheap as, great for the current economic climate (and the real climate, I guess…)

      PS: mushrooms are the food of gods. There’s just so many varieties, you can use them for nearly anything.

  • krayj@lemmy.world
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    1 year ago

    This crucially important caveat they snuck in there:

    “Prof Scarborough said: “Cherry-picking data on high-impact, plant-based food or low-impact meat can obscure the clear relationship between animal-based foods and the environment.”

    …which is an interesting way of saying that lines get blurry depending on the type of meat diet people had and/or the quantity vs the type of plant-based diet people had.

    Takeaway from the article shouldn’t be meat=bad and vegan=good - the takeaway should be that meat can be an environmentally responsible part of a reasonable diet if done right and that it’s also possible for vegan diets to be more environmentally irresponsible.

    • captainlezbian@lemmy.world
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      1 year ago

      That’s both absolutely true and a massive distraction from the point. An environmentally friendly diet that includes meat is going to involve sustainable hunting not factory farming. In comparison an environmentally friendly vegan diet is staples of meat replacements and not trying to get fancy with it. It’s shit like beans instead of meat, tofu and tempeh when you feel fancy. It means rejecting substitutes that are too environmentally costly such as agave nectar as a sweetener (you should probably use beet or cane based sweetener instead).

      So in short eat vegan like a poor vegan not like a rich person who thinks veganism is trendy

    • usernamesAreTricky@lemmy.ml
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      1 year ago

      If I source my beef or lamb from low-impact producers, could they have a lower footprint than plant-based alternatives? The evidence suggests, no: plant-based foods emit fewer greenhouse gases than meat and dairy, regardless of how they are produced.

      […]

      Plant-based protein sources – tofu, beans, peas and nuts – have the lowest carbon footprint. This is certainly true when you compare average emissions. But it’s still true when you compare the extremes: there’s not much overlap in emissions between the worst producers of plant proteins, and the best producers of meat and dairy.

      https://ourworldindata.org/less-meat-or-sustainable-meat

      Plant-based foods have a significantly smaller footprint on the environment than animal-based foods. Even the least sustainable vegetables and cereals cause less environmental harm than the lowest impact meat and dairy products [9].

      https://www.mdpi.com/2072-6643/14/8/1614/htm

    • thehatfox@lemmy.world
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      1 year ago

      Yes, I think it’s vital to avoid thinking in absolutes over carbon footprints if we are to make real progress. We can argue endlessly over the “necessity” of consuming meat, but that becomes a distraction. Many things are not “necessary”, but most people are not realistically going to live in caves wearing carbon neutral hair shirts.

      We need to continue increasing transparency on the impact of different animal products, so consumers can make informed choices. While also accepting they may not always be perfect.

  • jjjalljs@ttrpg.network
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    1 year ago

    I was just talking about this idea with a friend. We decided it would be political suicide in the US for anyone to suggest eating less meat.

    People would literally rather see the world burn than give up their chicken nuggets.

    I’m not even hardcore vegetarian. I looked at the situation and agreed it’s hard to ethically justify eating meat. So I started eating less. I’m down to pretty much just “sometimes I get a pizza slice with a meat topping if there’s nothing good without meat”. Maybe I’ll cut that out too one day.

  • BeeOneTwoThree@sh.itjust.works
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    1 year ago

    People can’t think critically over why they prefer meat over vegetables. They just think they do it because hurr durr meat tastes better or you need protines.

    If they actually think about the fact that they have been eating meat for every meal since they were a child they might understand that it is just a habit they have formed.

    I strongly suggest to those people to try to have 1 dinner a week without meat or fish. It has nothing todo about taste and all about habits and what you are used to.

    Try to challenge yourself a little bit and you might get a better perspective over these things.

  • Blackmist@feddit.uk
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    1 year ago

    Having fewer children is the number one thing you can do. And it’s not even close.

    I mean, do the other things anyway if you like. They can’t hurt. They may even save you money. But they won’t save an overpopulated planet.

  • Zitroni@feddit.de
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    1 year ago

    Every time I read about meat and greenhouse gases I feel the need to explain the natural carbon circle. A cow does not produce carbon. It takes carbon from plants and releases it to the atmosphere. Then plants retake that carbon.

    Humans are adding carbon to the atmosphere by digging out stored carbon from the ground and bring it to the atmosphere.

    So we have to fix the part where we bring additional carbon to the atmosphere. But yes, there are other environmental issues with cattle if you read the op’s article.

    The Biogenic Carbon Cycle and Cattle: https://clear.ucdavis.edu/explainers/biogenic-carbon-cycle-and-cattle

    • DouchePalooza@lemmy.world
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      1 year ago

      A cow also produces a lot of methane, a much worse greenhouse gas.

      Besides, the problem isn’t the grass from cows grazing, it’s the rainforests that go down all around the world to convert to farmland to produce animal feed.

      It’s much more efficient to use that farmland to feed humans than to feed cows and then feed humans (1kg of meat needs 25kg of feed)

      Disclaimer - I’m not vegan but I try to reduce my meat consumption overall, especially red meats.

  • jsveiga@sh.itjust.works
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    1 year ago

    The vegan agenda shows when they crumple everything animal under “meat” and everything vegetable under “vegan”, when there are some vegan foods that have higher cost to the environment to be produced than some animal products, when comparing nutrition to nutrition values.

      • Pdxbot@kbin.social
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        1 year ago

        Fully support stopping animal abuse and slowing climate change. Zero support for vegans and their tactics. Being from PDX, the land of angry aggressive vegans. They aren’t getting anyone on their side with those attitudes.

        • enkers@sh.itjust.works
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          1 year ago

          Calm rational argument: *Ignores it.*

          Loud annoying spectacle: Why didn’t these noisy veg*ns try a calm rational argument?!?!

        • NotAPenguin@kbin.social
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          1 year ago

          I’m a vegan who isn’t from Portland International Airport(???) and I probably don’t share their tactics.

          Condemning every vegan for something a few people do is silly.

          • Pdxbot@kbin.social
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            1 year ago

            Oh, you are that is why I commented. Your last statement is exactly what they do. All meat eaters BAD unless they follow my diet. That doesn’t help to get folks on your side.

            • NotAPenguin@kbin.social
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              1 year ago

              No those things are not equal.

              Not every vegan acts like that but every meat eater… eats meat.

              Vegans aren’t against it for dietary reasons, we are against it because it’s needless animal cruelty.

              • Pdxbot@kbin.social
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                1 year ago

                Reading your other comments, you are the angry vegan.

                Bullying people to follow your values is not a win.

                • NotAPenguin@kbin.social
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                  1 year ago

                  Could you try countering the arguments instead of resorting to personal attacks?

                  Can you point out how I’ve bullied anyone in this thread?

  • Semi-Hemi-Demigod@kbin.social
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    1 year ago

    Eating meat is bad, but this won’t be solved by individual action. Putting a cost on every ton of beef, plastic, and carbon created would create market conditions that would reduce the production of these things and hence the consumption

    • NotAPenguin@kbin.social
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      1 year ago

      But if you know it’s a problem then you can change right now instead of waiting for regulation to force it on you.

      We can make change for the better in our own lifestyle while advocating for change.