I’m looking for a vegan sandwich protein recipe that is more of a whole food than the highly processed food that is often found in stores. So far, I’m going to try out lentil patties. I figure I can freeze a batch and stick them in the air fryer as needed. Any other ideas?

  • herrcaptain@lemmy.ca
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    5 months ago

    I can definitely see what you mean. That’s something I enjoy about it, but I get it might not be for everyone.